MyVoice: Views of our readers 6th April 2026

MyVoice: Views of our readers 13th April 2026
A TTD-style ambience in TG temples is a welcome move
The Chief Minister of Telangana A Revanth Reddy deserves compliments for seeking to make all temples in the State on par with the famed Tirumala Tirupati temple, including in maintaining sanctity and spirituality (THI April 5). It’s a fact that whenever any major programme is conducted in temples, we see several banners, cut outs and flexes displaying photos of political leaders and party flags. Ironically, in some temples even political gatherings are organised. We can see banners welcoming Ministers, MPs, MLAs and temple committee members with their respective party symbols. In addition, commercial establishments display banners displaying their products. The moment a devotee enters the premises of a temple, they notice these banners even before getting a darshan of the presiding deity, which is a most unfortunate and irritable happening. Temple managing committee members never put a bar on such nuisance happenings as they expect some favour from politicians even as the Executive Officer (EO) remains helpless. With the proposed regulation, I am sure the sanctity of temples will be maintained well with devotion. All the staff members of the temple must be in traditional attire like in Tirupati. There should also be dress code restrictions on the devotees.
JP Reddy,Nalgonda-508001
Rekindling interest in
dharma, karma and moksha
With reference to the report published in The Hans India on April 5, the article brings out how Vedism has grown into Hinduism as a comprehensive way of life. It clearly sets out the idea that this tradition has not remained rigid but has evolved and carried forward its core values through centuries. The seamless blending of ritual, philosophy, and daily practice shows how people have lived by these principles rather than merely reading about them. After going through the article, readers are likely to take up a deeper interest in understanding concepts like dharma, karma, and moksha, and ponder over their relevance in modern life. Many may turn back to foundational texts, reflect on practices like yoga and meditation, and bring about positive changes in their lifestyles. Society, in turn, must step in to build up awareness, pass on authentic knowledge, and bring together diverse interpretations without letting divisions crop up. It should also speak out against rigid or distorted practices that drift away from the inclusive essence discussed. If these ideas are carried forward, people’s perception in the future is likely to shift towards greater acceptance, balance, and harmony. The emphasis on adaptability and ethical living can help individuals move ahead with clarity and confidence. People can expect this philosophical heritage to guide them through modern challenges, helping them grow into more mindful and responsible individuals while keeping cultural roots alive.
Raju Kolluru,Kakinada
Unscrupulous traders must be strictly dealt with
Apropos your news report “Sajjanar warns food traders against adulteration”. Hyderabad police commissioner V C Sajjanar has warned traders of strict legal action against those indulging in food adulteration and compromising public health for personal profit. He has rightly emphasized that food adulteration is not merely a business malpractice but a direct assault on society. Many food traders were found guilty of serving stale adulterated food thereby compromising the health of consumers. Small roadside eateries serve breakfast, lunch and dinner to the economically weaker sections, migrant workers and families that depend entirely on these eateries for survival. Making FSSAI license mandatory to food traders whether small or big is a step in the right direction as this move can deter unscrupulous elements from playing with the lives of their customers. The police commissioner assured the traders that the police and the government would fully support those conducting business with integrity. Mangoes have flooded the market, and unscrupulous traders have started ripening the fruit by using chemical agents despite warning by the police commissioner. Kudos to H- FAST, FSSAI, and police for the crackdown on such godowns. On their part, even consumers should be vigilant and inform the police if they come across traders indulging in adulteration and cooking food in unhygienic conditions. These measures would go a long way in making Telangana a healthy state.
Dinanath Shenolikar,Hyderabad

